One Pan Breakfast

• 4 breakfast sausages
• 4 slices of bacon
• 2 cup frozen diced hashbrowns
• 4 eggs
• Salt
• Pepper

1. Preheat your T-fal non-stick frypan – your pan is at the best temperature to start cooking when the Thermo-Spot™ turns solid red 2. Add breakfast sausages to pan and cook until brown on all sides 3. Add bacon and hashbrowns to pan, cook until everything looks nice and crispy 4. Crack in 2 eggs in the pan around the cooked food and cook to desired doneness 5. Slide one-pan breakfast onto plate and season lightly with salt and pepper